Japanese Gyuto Knife by Teruyasu Fujiwara

$280.00

Japanese Gyuto Knife

Chefs knife.
From your kitchen to a chefs kitchen, this knife is used most frequently.

Length:180mm
Weight:110g

The Gyuto knife (Chef’s knife), ideal for families and professionals, is our most popular knife. The series of Gyuto knife, Nashiji has a sandwich structure with stainless and steel (shirogami (white paper) No.1). The surface of the blade is called Nashiji because it looks like skin of Japanese pair and that prevents slices from sticking to the blade. This series of the knife is the most reasonable price. The steel (shirogami (white paper) No.1), which is white steel called shirogami (white paper), contains many carbon and that makes knife hard and high sharpness cutting blade, and the raw materials are made by Hitachi Metals, Ltd.

 

SKU: 940-025 Categories: ,

Description

Japanese Gyuto Knife

Chefs knife.
From your kitchen to a chefs kitchen, this knife is used most frequently.

Length:180mm
Weight:110g

The Gyuto knife (Chef’s knife), ideal for families and professionals, is our most popular knife. The series of Gyuto knife, Nashiji has a sandwich structure with stainless and steel (shirogami (white paper) No.1). The surface of the blade is called Nashiji because it looks like skin of Japanese pair and that prevents slices from sticking to the blade. This series of the knife is the most reasonable price. The steel (shirogami (white paper) No.1), which is white steel called shirogami (white paper), contains many carbon and that makes knife hard and high sharpness cutting blade, and the raw materials are made by Hitachi Metals, Ltd.

 

insta pick up item

Additional information

Vendor #

SRP700

Material

Pottery

Touch

Smooth

Care and maintenance

Dishwasher/Microwave Safe

Brand

Fujiwara Teruyasu

Reviews

There are no reviews yet.

Be the first to review “Japanese Gyuto Knife by Teruyasu Fujiwara”

Your email address will not be published. Required fields are marked *

CAPTCHA